Violet Fondant Creams (90g)
Our Violet creams are made to a traditional recipe using only natural flavour, enrobed in rich dark chocolate.
Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Flavouring, Emulsifier (Soya Lecithin), Colour (Anthocyanins), Spirulina Concentrate, Natural Vanilla Flavouring, Invertase.
Allergens - Soya
May Contain - Milk and Tree Nuts
Energy (KJ) - 1684
Energy (Kcal) - 401
Fat (g) - 12.7
Fat of which saturates (g) - 7.9
Fat of which Carbohydrate (g) - 67.9
Fat of which Sugars (g) - 65.3
Fibre (g) - 2.8
Protein (g) - 2.2
Salt (g) - 0.02