Rose Fondant Creams
Our Rose creams are made to a traditional recipe using a natural flavour, smothered in rich dark chocolate.
Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Flavouring, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Colour: Beetroot Red, Invertase.
Allergens - Soya
May Contain - Milk and Nuts
Energy (KJ) - 1726
Energy (Kcal) - 410
Fat (g) - 11.8
Fat of which saturates (g) - 7.1
Fat of which Carbohydrate (g) - 72
Fat of which Sugars (g) - 67.7
Fibre (g) - 4.2
Protein (g) - 2
Salt (g) - 0.04